Gioia Hospitality Group has officially announced plans for a new Edgewater waterfront restaurant, signing a lease at Aimco Real Estate’s luxury development in Miami. Located directly along Biscayne Bay, this major expansion highlights the group’s continued growth across the South Florida region.
The venue aims to bring high-end dining and an inviting atmosphere to residents in Edgewater, Midtown, Miami Beach, and surrounding urban neighborhoods.
Features of the New Edgewater Waterfront Restaurant
The upcoming restaurant spans an impressive 11,500 square feet along the Biscayne Bay shoreline. Designed to take full advantage of its scenic coastal position, the concept will feature an outdoor bar along with a menu featuring world-class steak and seafood offerings.
To craft the venue’s visual environment, Gioia Hospitality Group has enlisted the renowned interior design firm Rockwell Group. The firm will oversee the full interior design of the space, creating an elevated atmosphere tailored to its prime bayfront location.
Insights from Founders Thomas Angelo and Kassidy Angelo
For the leadership team at Gioia Hospitality Group, establishing a presence along the Edgewater shoreline represents both a strategic expansion and a personal commitment to the local community. Co-founder Thomas Angelo expressed immense excitement about introducing the Daniel’s experience to this prime location along Biscayne Bay.
Thomas Angelo noted that as South Florida locals, the team remains deeply dedicated to investing in the region. He explained that one of the core motivations behind choosing Edgewater was accessibility, making it convenient for guests living in neighboring areas like Miami Beach, which is located just a short drive away over the Julia Tuttle Causeway.
Co-founder Kassidy Angelo also shared her personal enthusiasm for the project, noting that as a resident of neighboring Midtown, the project holds special significance. She emphasized that the new venue provides an opportunity to introduce a new audience to the hospitality, quality, and guest experience previously built at Daniel’s, with the goal of establishing a waterfront destination for the community to enjoy for years to come.
Project Highlights and Timeline Summary
Key facts regarding the new hospitality lease in Edgewater include:
- Location: Aimco Real Estate luxury development, Edgewater, Miami, directly on Biscayne Bay.
- Hospitality Group: Gioia Hospitality Group (co-founded by Thomas Angelo and Kassidy Angelo).
- Space Size: 11,500 square feet.
- Design Partner: Rockwell Group for interior design.
- Dining Concept: World-class steak and seafood, featuring an outdoor bar.
- Target Opening: Expected in late 2027 or early 2028.
Edgewater Neighborhood Context for Buyers and Investors
Edgewater has firmly established itself as one of Miami’s most active waterfront neighborhoods. Positioned along Biscayne Bay, the submarket features a mix of high-rise luxury residential towers, commercial spaces, and urban connectivity to neighboring districts like Midtown, Wynwood, and Miami Beach.
For real estate buyers and property investors, the integration of renowned hospitality operators within residential developments reflects ongoing commercial activity along the Biscayne Bay waterfront. The addition of dedicated dining establishments near major thoroughfares like the Julia Tuttle Causeway provides added convenience and lifestyle amenities for area residents.
With opening projected for late 2027 or early 2028, this latest lease agreement between Gioia Hospitality Group and Aimco Real Estate reinforces the continued commercial development within Miami’s waterfront communities.
Source: World Red Eye
